La Boutique del pane (the Bread Boutique) was founded at the end of the 1960s by Leonia and Franco Glavinaz, the latter being the descendant of a long line of bakers. The business was taken over by their son Erik in 1996.
The business focuses on producing:
For over 40 years all the products have been sold in the sales point at Saint-Vincent, in the Riviera of the Alps.
The company works at various different trade fairs, including: